The February market was an absolute blast, and we cannot wait to see you all again this coming Sunday 7 March 2021, 9am til 1pm at the Bream Creek Showgrounds.
Firstly, a big thank you to all of our stallholders, volunteers, and the wider community for coming together each month to celebrate local produce and make this such a special event. We had a great ‘thank you’ lunch following the last market and would like to express our gratitude again to our departing Committee members Ellie and Rachel!
Now for the much-anticipated list of stallholders for the March market…
Fresh and take-home treats will be available from some of our regular stall holders, including:
- Made at Marion
- Persia’s Pantry
- Lil Lizzie
- Phelan Great Granola
- Dino the Bread Guy
- La Mere wild ferment sourdough
- Burnside Olives
- Tasmanian Kitchen Pantry
- Two Dogs Tasty Treats
- Canopy Ice Cream
- T&D Curries
- Honk Mustard
- Tasman Honey
Hot food vendors will include:
- Kiltro – hot dogs and paella
- Kung Fu Canteen – Asian fare
- Brunitaly – Italian goodies
- Parents & Friends of Dunalley Primary School – egg & bacon rolls, etc.
- Panela Sweets
Stop by for a tasting and a take home bottle (or two or three) from:
- Six Friends winery
- Roslyn 1823
- Gillespies Ginger Beer
Free range meat products, cheese and produce available from:
- Leap Farm
- Tongola Cheese
- Xiongs Market Garden
- Community market stall
- Connected Planet Fungi
- Dr. Garlic
- Stoney Banks Orchard
Wash it all down with a hot drink from Davey St Garage or Stand by Me Espresso while listening to live music, playing throughout the market.
There will also be plants and flowers available from Nubeena Flower Farm and Froghollow Nursery.
Please remember to socially distance, make use of that hand sanitizer, and sign in as you come through the entrance. See you all there!
