Sunday is Market Day and we’re so excited to have smallholding expert and chook guru Paul Healy joining us for our first ever Livestock Market.

Paul is passionate about raising Barnevelder chooks, and regularly speaks on ABC local radio, providing advice to callers about raising and caring for chooks and farm animals.  Paul will bring some of his Barnevelder and Huon Blue chooks, as well as some of his specially designed chook runs, and he will also give a talk at 11am, entitled “”Breeding the Blue: The Story of Tasmania’s First Farm and Family Open Forage Flock, Dual Purpose Fowl Bred For Bush Blocks, Food Forests and The Sustainable Food Garden”.

This month we’re pleased to welcome two new stallholders;

Daosiri Priest who will be selling authentic Thai curries, using veggies grown in her own backyard. free range meat and locally sourced produce

Tracey Goldsmith will be bringing beautiful spring flowers, grown in her garden at Murdunna (as seen in her lovely photo above).

We’ll also have live music from Pat Curley, Kelsie Hibberd and the popular 4 String Phil so you can kick back and relax with a coffee, cider or ginger beer and pick up all your locally grown treats for the week.

 

Read on for our Novemeber Stallholder list:

 

FRESH FRUIT, VEGETABLES, NUTS AND PRODUCE

Coaldale Walnuts

BCFM Community Stall

Xiong Farmers

Swallowdale Farm

 

 

PLANTS, SEEDS, FLOWERS, GARDEN AND FARM PRODUCTS
Frog Hollow Nursery

Mulberry Oak Plants

Annie and Doug’s bagged cow manure

Hattie’s hay bales – spoilt hay for gardens and composting

Figilicious – fig trees grown in Bellerive

Tracey Goldsmith – cottage flowers

 

MEAT POULTRY AND FISH

Little Quoin Farmhouse

Leap Farm ?

Jo and Jono’s Octopus

 

BREAD, CAKES AND CONFECTIONARY

Vintage Sugar

Kellevie Kitchen

 

JAMS, OILS, CONDIMENTS, SAUCES

Tasliquid Gold Honey

Lean To Kitchen

Kellevie Kitchen

Burnside Olive Oil

HONK Mustard

 

BEVERAGES

McHenry and Sons Distillery

Bream Creek Vineyard

Cape Bernier Vineyard

Lost Pippin

Gillespie’s Ginger Beer

Beanyard Coffee

 

READY TO EAT AND PRE-PREPARED FOOD

Dunalley Primary School Parents and Friends

Little Quoin Farmhouse

Pies of Mother England

Dasori Priest – authentic Thai curries

Jo and Jono’s locally caught BBQ octopus

Sirocco South

 

OTHER

Nana’s Farm – natural remedies

 

As always, we are always interested in hearing from new stallholders, so please fill out an EOI form if you’d like to join us, or pass our information on to your friends.

 

Photo credit:  Tracey Goldsmith.