What a range of stallholders we have! Below is a list of producers that have attended the Bream Creek Farmers Market since the inaugural market in December.
As the stallholders can vary from month to month depending on the season and availability of their products, a confirmed list of for each Market is posted on this blog the week before each market.
Interviews and profiles of some of these Bream Creek Farmers Market producers are featured on the blog every month or so – to stay up-to-date, you can subscribe to the blog for updates directly to your inbox, simply enter your email into the box on the front page of the blog.
FRESH FRUIT, VEGETABLES AND PRODUCE
Daly Gourmet Potatoes – Locally grown potatoes; pinkeyes, nicola, kennebec, dutch cream, purple gems and red rascals, more info at http://dalygourmetpotatoes.com.au/
J. W Kirwood Orchard – summer fruit, including cherries, blueberries, greengages, apricots and peaches plus jams and sauces. https://www.facebook.com/JWKirkwood
Community Stall – packed with goodies grown and produced from the local area.
Bream Creek Community Market Garden – A Community Market Garden established by the Bream Creek Farmers Market and run by community volunteers. https://www.facebook.com/Bream-Creek-Community-Market-Garden-518661151607195
Duggan Brand Apples – from the apple growing paradise of the Huon Valley. http://www.huonvalleydirectory.com.au/directory-listings/item/duggans-brand-apples-and-pears.
Richmond Cherry Farm – fresh, locally grown fruit http://richmondcherries.com.au/
Coledale Walnuts – locally grown walnuts from the Coal River Valley http://coaldalewalnuts.com.au/
Mike Xiong – an ever changing, seasonal range of locally grown fruit and veggies.
Swallowdale Garlic – drinks and organic garlic grown in Murdunna.
Westerway Raspberry Farm – top quality raspberries, jam raspberries, blackcurrants, redcurrants, apricots and pink eye potatoes http://www.lanoma.com.au/
Honeywood Farm Products – apples, blueberries and raspberries, apricots and plums. https://www.facebook.com/Honeywood-Farm-Products-209818509057672
MEAT, POULTRY AND FISH
Leap Farm – goat meat and beef, grown just across the paddocks from the Bream Creek Showgrounds https://www.facebook.com/leapfarm
Fulham Aquaculture, Tom and Alice Gray – fresh local oysters grown at Dunalley, more information at http://fulhamaqua.com/
Little Quion Farmhouse, Michael & Jenna Gray – organic, free-range Berkshire pork cuts and ready-to-eat pork rolls with apple sauce https://www.facebook.com/littlequoin
Bream Creek Seafood, Peta Freeman – smoked seafood, including salmon, octopus and mussels https://www.facebook.com/pages/Bream-Creek-Seafood/367057030082321
Jo and Jono’s Octopus – vacuum packed octopus, caught locally
BAKED GOODS, CAKES AND CONFECTIONERY
Bauers Breads and Cakes, Susie and Nick Wood – cheese, eggs, homemade breads, cordials and cakes.
Jakob’s Pantry – old fashioned cakes, tarts, pies and pastries – a hot favourite so be sure to get in early!
Mr Waffle – awesome waffles, what else?
Russle Up – breads, pastries and sweets made on Midway Point
MIAM Crepes – authentic French crepes, sweet and savoury https://www.facebook.com/miamfrenchcrepes/
Vivanderie – top quality seasonal sweet and savoury tarts and flans, biscuits, slices
Vintage Sugar macarons, brittles, seasonal baked goods including tarts, muffins, and slices, Tasmanian toffees, marshmallows and fudges as well as a beautiful selection of sweet dukkah and flavoured sugars. https://www.facebook.com/VINTAGESUGAR
JAMS, HONEY, PRESERVES, OILS AND CONDIMENTS
Burnside Olives – olive oil from Tim and Penny Dunbabin.
Kellevie Kitchen – Kate North will be selling her locally made range of jams and chutneys – and we’ve heard that the beetroot relish is to die for!
Tasliquid Gold Honey – produced from hives around Southern Tasmania, http://www.thehoney-pot.com/about-us/
Honk Mustard – made locally in Taranna, from an original Finnish recipe, perfect with your Sunday roast beef! http://fishlipstasmania.com.au/about-us/
Crooked Enterprises, Anita and Russell Crook – selling spice blends, jams, chutney and sauces – with all preserves grown and made by us Anita and Russell, more information at http://www.spicetasmania.com/
BEVERAGES
Bream Creek Vineyard – cool climate wines using locally grown grapes http://www.breamcreekvineyard.com.au/
Gillespies Ginger Beer – ginger beer made locally at Bream Creek http://www.gillespiesgingerbeer.com.au/
Blast Off, Miles Bruny – selling coffee, and fresh fruit smoothies.
Cape Bernier Vineyard, Alastair Christie – selling a range of local wines, olive oil as well as brine cured and salt cured olives, more info at www.capebernier.com.au
McHenry and Sons Distillery – gin, vodka and whiskey made at Port Arthur http://mchenrydistillery.com.au/
Lost Pippin – unique, artisan ciders made with heritage apples and pears grown here in Tasmania http://www.lostpippin.com.au/.
Barista Sista – making fresh espresso coffee, http://www.baristasista.com.au/
Nonesuch Distillery – boutique Sloe gin from Forcett, http://nonesuchdistillery.com.au
READY TO EAT MEALS, SNACKS AND FOOD
Dunalley Primary P & F – the Dunalley Parents and Friends Association will once again be cooking up gorgeous snacks and wholesome meals. They use locally sourced produce and are raising money for the school rebuilding project. Come and support a fantastic cause and get some fabulous food at the same time! They are operating from the P&F Hut.
Sirocco South, Mic Giulianni – wild harvested mushrooms, asparagus, fresh pasta, lasagne and sauces https://www.facebook.com/sirocco.south
Jo and Jono’s Octopus – BBQ’d octopus, caught locally
PLANTS, SEEDLINGS, GARDEN AND FARM PRODUCTS
Mulberry Oak Crafts and Plants – succulents, snapdragons, geraniums, fuschias, bulbs and marigolds grown locally in Forcett.
Frog Hollow Nursery, Zoe Rosser & Dave Judge – Large range of heirloom vegetable, herb, fruiting and other food garden plants. Tasmanian (including local SE provenance) and Australian native plants. More information at http://www.froghollownursery.com
LIVESTOCK
OTHER/MISC
e-sense – olive oil soaps made in Tasmania from local olive oil, as well as premium quality herbals teas, http://naturespath.com.au/zen/index.php?main_page=index&cPath=2
Nana’s Farm Beauty Products – natural remedies, healing and rejuvenating creams developed by Valerie Haines, http://www.nannasfarmbeautyproducts.com.au/index.html
Hi, called into the lovely market today but I have forgotten the name of the producer who had cooked lamb and pork in vac Pac bags. Any help?
Hi Joanne, could it have been Leap farm http://www.leapfarm.com.au. They do vac packed goat and beef.
Or Sirocco South? http://www.facebook.com/sirocco.south
Best wishes,
BCFM