Our Producers – 2020

What a range of stallholders we have!  Below is a list of our current stallholders who regularly attended the Bream Creek Farmers Market.

As the stallholders can vary from month to month depending on the season and availability of their products, a confirmed list of for each Market is posted on this blog the week before each market.

Interviews and profiles of some of these Bream Creek Farmers Market producers are featured on the blog every month or so – to stay up-to-date.  You can subscribe to the blog for updates directly to your inbox…simply enter your email into the box on the front page of the blog.


Community Stall – packed with goodies grown and produced from the local area and staffed by wonderful volunteers. You will find our very own Bream Creek Farmers Market Cookbook, wonderful zero-waste shopping bags, Rise and Shine eggs and all the best seasonal produce from all around our local community.0EE5EE43-AC0C-4250-AEB6-B609BD37DA77

Bream Creek Community Market Garden – A Community Market Garden established by the Bream Creek Farmers Market and run by community volunteers. https://www.facebook.com/Bream-Creek-Community-Market-Garden-51866115160719518222237_1546746132004705_424132982953242157_n

 Xiongs  – an ever changing, seasonal range of locally grown fruit and veggies from the Xiong family. 956FAE67-8BC2-4C9C-BA1B-810E2B72D1F0

Westerway Raspberry Farm – top quality raspberries, jam raspberries, blackcurrants, redcurrants, apricots and pink eye potatoes http://www.lanoma.com.au/

Mill Farm Berries Pty Ltd – beautiful seasonal fruit and berries perfect for eating right in front of the stall or taking home for cobblers, jams and pavlovas! millfarmberries@gmail.com

Pavlova Judging

Nubeena Flower Farm – Sam and his family, farm native flowers, specialising in stunning bouquets of proteas and seasonal blooms. Not only will you be treated to stunning arrangements, but Sam is such a pleasure to chat to!


Dunalley Tasman Neighbourhood House Coop – The dedicated volunteer team from DTNH bring foods and produce and donate to a remarkable cause supporting local families with funds, programs and care. https://www.facebook.com/Dunalley-Tasman-Neighbourhood-House-Inc-196214673743703/

The Baru Project – Come and meet Anna and her family, introducing us to the most nutritionally dense nut in the world!The team from TBP are helping to provide fair work opportunities for a coop in Brazil and preserve the Baru ecosystem, all with a delicious super nut. Find out more and try for yourself!



Leap Farm – Gorgeous Kate and Iain Field have been tireless workers, promoters and supporters of Bream Creek Farmers Market and our surrounding community. Award winning goat cheeses, meat and beef are grown just across the paddocks from the Bream Creek Showgrounds https://www.facebook.com/leapfarm


Bream Creek Seafood, Peta Freeman – smoked seafood, including salmon, octopus and mussels https://www.facebook.com/pages/Bream-Creek-Seafood/367057030082321

Long Name Farm – Phil and Selina farm free range rare and heritage breed pigs delivering yesteryear flavoured pork  https://longnamefarm.com.au/Screenshot 2020-02-20 at 1.42.09 pm

The Muddy Nose  – Peter and his family run free range English Large Black and Berkshire Cross pigs on their Primrose Sands farm, and bring beautiful pork products to BCFM.


Bruny Island Seafood – Come and meet Bruce the 1.5kg oyster mascot from Bruny Island and try some of the freshest, most beautiful oysters you ever will!  LOGO0111_1594720215



Davey Street Garage – Put your order in with Ben and his hardworking baristas to keep energy levels high as you shop and stroll the market.IMG_2032

Made@Marion – Grace makes and bakes wonderful croissants, cinnamon scrolls and constantly surprises with her new inventions and taste sensations….still craving the grownup take on her chocolate crackle!


‘Lil Lizzie – Janine is our wonderful, loyal eyes and ears of all things tassie farm markets! As well as a delicious array of home baked treats, Janine constantly introduces us to new, talented and passionate people to join the ranks of BCFM Stallholders!IMG_9316

Persias Pantry – Arad brings his mother’s Iranian recipes and Tasmanian ingredients with his inspiring and contagious enthusiasm to our market. We love his resilience and his delicious tira syrup, sweetlips muesli and love dates.

https://www.facebook.com/Dunalley-Tasman-Neighbourhood-House-Inc-196214673743703/Screenshot 2020-02-20 at 12.28.29 pm

Dino the Bread Guy – Dino keeps adding wonderful toppings to his delicious breads and foccacias…try garlic and sage, olive and capsicum and whatever his next seasonal experiment is! https://www.facebook.com/dinothebreadguy/Screenshot 2020-02-20 at 12.21.04 pm

BonBon Fudge – Noeleen makes delicious small batch chocolate, fruit and fudges…perfect for the sweet tooth and beautiful gifts  https://www.facebook.com/madeatpelverata/74579704_108235540621545_2426767581504339968_n

Yeastie Beastie – We dare you to stroll past Kate’s doughnuts  without buying! Hand made using local and organic ingredients (vegan too!) to create giant yeast heaven.


Two Dogs Tasty Treats – Evan is the whole package…and loves dogs! Treat your best friend to liver treats, chews and training tidbits, and have a chat!IMG_2206

Phelan Great Granola – Sandy’s delicious granolas will become your pantry staple, made with beautiful Tasmanian nuts, fruits, oats and seeds (plus look out for Sandy’s beautiful candles at our Special Artisan Markets held twice a year)IMG_2187


Burnside Olives and Six Friends Wines – fresh Tasmanian olive oil from Tim and Hannah plus award winning Six Friends Wines…these guys are our talented committee members too! IMG_2353

Honk Mustard – Kaarina and her granddaughter Ester, join us with mustards made locally in Taranna, from an original Finnish recipe, perfect with your Sunday roast beef! http://fishlipstasmania.com.au/about-us/


T and D Curries – Tom and his dad (Gareth) create award winning curry pastes, perfect to cook your delicious dinner. https://www.facebook.com/TandDCurries/IMG_2015

Tas Honey – Beautiful honeys made by bees hived among myrtles, leatherwoods and Murdunna natives.IMG_1949

Tas Pantry, Anita and Russell Crook – selling spice blends, jams, chutney and sauces – with all preserves grown and made by us Anita and Russell.                            https://www.facebook.com/pg/tasmaniankitchenpantry


Bream Creek Vineyard – Meet Fred and Rafe, with multi award-winning cool climate wines using locally grown grapes from the vineyard just along the road! http://www.breamcreekvineyard.com.au/


Roslyn 1823 – Andrew and Esther bring their beautiful wines from their Campania vineyard and 1823 homestead along with wonderful storytelling…come visit!  https://www.facebook.com/roslyn1823/Screenshot 2020-02-20 at 1.13.46 pm

Gillespies Ginger Beer – Making ginger beer locally at Bream Creek. http://www.gillespiesgingerbeer.com.au/


Hellfire Bluff Distillery – Taking potatoes to new heights,  with these local vodkas and gins. https://hellfirebluff.com.au/#Gin-Gift-Pack

Ninch Cider – Dave and Moira grow the pears and apples to create stunning ciders.Screenshot 2020-02-20 at 1.16.35 pm

Pagan Cider – Mick and his team add cherries, blueberries and seasonal fruits to their range of delicious ciders, bubbling with fresh ideas!


Tasmanian Juice Press and Endangered Gin – These guys take excess seasonal fruits and breads going to waste and create Don’t Feed the Ducks Bread Endangered Gin and delicious pressed fresh juices. https://www.facebook.com/tasmanianjuicepress/IMG_1982


Dunalley Primary P & F – the Dunalley Parents and Friends Association will once again be cooking up gorgeous snacks and wholesome meals.  They use locally sourced produce and are raising money for the school rebuilding project.  Come and support a fantastic cause and get some fabulous food at the same time!  They are operating from the P&F Hut.IMG_3529

Spice Lotus – Check out Aaron and his contagious smile and his wonderful vegetarian menu.IMG_2319

Kung Fu – Kevin’s fusion of Asian and Australian tastes using locally sourced ingredients is an eat here or take home treat. IMG_2030

Pies of Mother England (POME) – Andrew’s delicious selection of savoury pies will send you straight back to mother England (in the best way!), plus his winter selection of soups are perfect for a chilly market morning.IMG_1972

Get India – Try Paula’s delicious curries, dhal and chai106796217_1368590770005955_1303864433726718755_o

Kiltro – Andrea and Carlina join us with passion and paella…beautiful local ingredients and a talented couple.


Frog Hollow Nursery –  Dave is an absolute encyclopedia of native plant and gardening knowledge. He and Zoe present an impressively large range of heirloom vegetable, herb, fruiting and other food garden plants and Tasmanian (including local SE provenance) and Australian native plants. More information at https://www.froghollownursery.com/



Toffeemont Alpacas – These beautiful animals come and stroll around the market delighting kids and adults alike. Janelle and Byron bring Alpaca fleece and a passion for their offspring to our market.IMG_2247

Our Local Musicians and Entertainers



  1. Hi, called into the lovely market today but I have forgotten the name of the producer who had cooked lamb and pork in vac Pac bags. Any help?


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