End of winter market

End of winter vibes at Bream Creek – this Sunday 9am–12noon
The forecast for Sunday is 13°, partly cloudy, and a gentle breeze— perfect market weather!

This Sunday marks the end of winter markets – famous last words! It might be the end of the harvest cycle but this month’s market is bursting with local flavour, handmade goodness and something for everyone. Whether you’re coming for your weekly produce, a sweet treat and coffee catch-up with mates, or just a slow Sunday wander — we’ve got something for you.

We’d like to welcome Kettlecorn Kitchen to their first market with us – fully expecting to take home some fresh pasta and sauce for a comforting meal after the market.

We’ll have live music playing throughout the morning, with tunes from Dodge’s local musician Ben Cooper, and bluesman Pat Curley.

Here’s a little taste of what you’ll find this month:

Burnside Olives – olive oil and wine
Chocolia – biscuits, croissants
Community Bakery – bread, cheese scones and morning buns
Community Stall – local produce, eggs and preserves
Gin O’Clock
Kettlecorn Kitchen – fresh pasta and pasta sauces
Leap Farm – goat meat, sausages
Tongola Cheese
Leapful Skincare
Pippi’s Pantry
Sweet Bee Honey
Treat time – Syrian spices and pastries
Xiong’s Market Garden – fresh veggies

Dunalley Primary School P&F Hut
Ivy Lane Coffee

Dairy Dreamers
Peninsula Pottery
Marlene’s Alpacas