This coming Sunday Market not only has a fantastic line up of producers but also plenty of festive, family-friendly activities including:
Live music and the
Dunalley Primary School Choir
Balloon animals and acrobatic performances
The annual Pavlova Competition
Presents for kids dressed in costume
And let’s not forget…
Our stall holders list is big and beautiful….
FRESH FRUIT, VEGETABLES & NUTS
Xiongs Farmers – locally grown
BCFM Produce Table (Community Stall) – the epitome of ‘seasonal’
MEAT AND CHEESE
Leap Farm – across the road kind-of-local goat and beef meat reared ethically and locally
Tongola Cheese – The Dairy of Leap Farm, exceptional seasonal cheeses from happy goats
Coal Valley Pet Meat – being your dogs along and buy them a local treat!
PLANTS, SEEDS, FLOWERS, GARDEN & FARM PRODUCTS
Frog Hollow Nursery – plants for edible and native gardens from the Peninsula
Mulberry Oak – succulents, edible and native plants and seedlings
Olive & Ash (formally Natures Path) – uncomplicated skincare made with Tasmanian ingredients
Soaptuous – hand crafted soaps and skin care from southern Tassie
Wilderness Society – preserving, protecting and fighting to ensure Australia’s wilderness and natural landscapes are preserved for the future
BREAD, CAKES, BISCUITS & CONFECTIONERY
Community Bakers Stall – freshly baked local bread, bagels and the biggest assortment of flaky pastries and sumptuous cakes
Lil Lizzie – hand made cakes, slices and preserves
Tas Licorice – bite-sized local treats
PRESERVES, OILS, SEASONINGS
Burnside Olives – Olive oil selection from Tim and Hannah
Coledale Walnuts – the season is upon us!
Tasmanian Kitchen Pantry – Jams, marmalades and preserves
Dunalley Cooperative – a selection of wholly organic dry goods from Eumarrah both small pre-packaged and bulk – so bring your Tupperware!
Honk Mustard – Taranna made mustards and condiments from Finnish recipes
Bream Creek Vineyard – award winning cool-climate local wines
Hellfire – Tasmanian potato vodka
Nonesuch – boutique small batch spirits
Cape Bernier – fantastic local expressions of the climate and soil here in wine form!
READY TO EAT & PRE-PREPARED FOOD
Pie in the Skye – fruit mince pies hand made for your Christmas Table!
Wattlebanks – fine hot fare, with ingredients from chef and owner Rodd Dans property
Barista Sista – barista made coffee – bring your Keep Cup!
Formosa – vegetarian, vegan and GF hot food to go!
P&F – support your local school!
Spice Lotus – vegetarian, gluten-free heathy tasty meals hot and ready
Miam Crepes – French pancakes with tasty fillings made to order
Bream Creek Seafood – as local as you can get!
Thanks to Nyrstar and our local supporters and sponsors, members and volunteers, this Market is set to be a great day out with the family!