*** CHEESMAKING COURSE NOW FULLY BOOKED ***
Graham Redhead, nationally renowned cheesemaking instructor, will be running a one-day cheesemaking course at Dunalley Primary School on Monday 16 June.
Graham conducts popular cheese making workshops across Australia, and his 2 day course in Hobart has already sold out. We are thrilled that Graham has kindly donated his time to run this special one day course at the Community Kitchen, where participants will learn to make several kinds of cheese and gain some insights into the fascinating art and science of cheesemaking.
The cost for the one day workshop is $40 per person, and several places for this fantastic course are still available. Please contact Elizabeth Knox on 0438535282 or at elizabethknox@bigpond.com if you would like to attend.
For more information on Graham, go to
http://www.cheesemaking.com.au.
