Bream Creek Farmers Market this Sunday 2 October

RISE AND SHINE ON SUNDAY

Yes, it’s the start of daylight savings, so summer must be just around the corner – though you wouldn’t think so just at the moment. But, it’s going to be fine on Sunday so we’re singing up a storm, with NINETY  singers from the Sing for Your Life choir serenading us from 9am to 10am. We’ll also be doing breakfast over the campfire.

And of course, our regular stallholders will be offering locally grown and produced veggies, meats, seafood, bread, wines, plants, poultry, sweets, and farm products (see below). Plus, Jo and Jonno’s BBQ Octopus are back!

Don’t forget to put your clock forward, and see you at the Bream Creek Showgrounds, this Sunday 2 October, from 9am to 1pm.

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Stallholders this Sunday include:

FRESH FRUIT, VEGETABLES, NUTS AND PRODUCE

PLANTS, SEEDS, FLOWERS, GARDEN AND FARM PRODUCTS

MEAT POULTRY AND FISH

  • Leap Farm – goat meat, beef, sausages and prepared curries
  • Bream Creek Seafood – smoked seafood, including salmon, octopus and mussels.
  • Honeywood Farm Products – baby turkeys, baby guinea fowl, baby ducks and baby chicks

BREAD, CAKES, BISCUITS AND CONFECTIONERY

JAMS, OILS, CONDIMENTS, SAUCES

  • Crooked Enterprises – Spice blends, jams, chutney and sauces – with all preserves grown and made locally
  • Tasman Honey – home grown honey from the Tasman Peninsula
  • Walnutter – locally produced walnut spreads

BEVERAGES

READY TO EAT AND PRE-PREPARED FOOD

  • Jo and Jonno’s Occy, BBQ tentacles from Eagle Hawk Neck
  • Flamecake, woodfired Flammekuchen
  • MIAM Crepes a range of sweet crêpes and savoury French crepes (galettes) made from Tas ingredients
  • Mechi’s Kitchen

OTHER

 

As always, we are always interested in hearing from new stallholders, so please fill out an EOI form if you’d like to join us, or pass our information on to your friends.

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